Friday 25 March 2016

Eating More ‘Healthy Fats’ May Lower Diabetes Risk

For people with prediabetes, swapping out some of the meat and cheese in your diet for some vegetable oils or nuts could help prevent diabetes from developing, according to a small new study.

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from Innovation and Digital Marketing http://www.livescience.com/54190-more-polyunsatruated-fats-linked-to-lower-diabetes-risk.html?utm_source=rss&utm_medium=rss

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