Hummus, a dip or spread made of mashed chickpeas (garbanzo beans), is low in calories and high in protein, and may help improve cholesterol levels and decrease the risk of heart disease.
The post Hummus: Nutrition Facts & Health Benefits appeared first on Scout SEO- Melbourne Internet Marketing.
from Innovation and Digital Marketing http://www.livescience.com/55817-hummus-nutrition.html?utm_source=rss&utm_medium=rss
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